RECIPES

  • Smokey Vegan Corn Chowder

    Smokey Vegan Corn Chowder

    Craving a big bowl of coziness? You’ve come to the right place. This veggie chowder is warm & satisfying with a bit of a spicy kick! Makes 2-3 servings. Double up if you need to! 1 Tbsp olive oil 1/2...

  • Zucchini Involtini

    Zucchini Involtini

    Here’s a recipe for this simple, quick to make and healthy dish for 3 – 4 people : 2 medium zucchinis, but have an extra one – preparing the thin slices takes some practice A tub of any flavour of...

  • Crispy Baked Yam Fries With Jalapeño Dip

    Crispy Baked Yam Fries With Jalapeño Dip

    Here’s what you’ll need:   1 large sweet potato 2 tbsp corn starch or any other starch (for crispiness) 3 tbsp olive oil salt, pepper and smoked paprika Spread’em Kitchen Jalapeño & Lemon cream cheeze parsley to garnish   Preheat your...

  • Honey Roasted Carrots With Jalapeño Sauce

    Honey Roasted Carrots With Jalapeño Sauce

    Here’s what you will need: Jalapeno & Lemon Cream Cheeze a bunch of carrots 1 tsp honey 1 tbsp olive oil parsley pumpkin seeds thyme salt and pepper   Heat oven to 350 degrees F. Put down some parchment paper...

  • Loaded Nacho Fries

    Loaded Nacho Fries

    Here’s what you will need: 800 g potatoes, sliced in fries oil salt and pepper a tub of Spread’em Kitchen Jalapeño and Lemon spread a can of beans of your choice one small red onion, sliced fresh or pickled jalapeño...

  • Jalapeno Enchiladas

    Jalapeno Enchiladas

    It’s pretty simple stuff, easy to find and you can make substitutions at anytime for anything. Get creative take the beans out and add cauliflower or cover it in cheese, you get the idea.   INGREDIENTS 12 small corn or...