RECETTES

    These stuffed portobello mushrooms are incredibly creamy and delicious. Stuff them with anything you like, but here's what we did - INGREDIENTS for 2 mushrooms: Meadow Herb & Garlic Cashew Cheese (1/2 block) 2 portobello mushrooms 1 tbsp olive oil...

    Just two ingredients, and you've got yourself a warm, crunchy, creamy appetizer.  INGREDIENTS: 1 block of Apricot Chili Cashew Cheese (Makes 8 -10 rolls) 2-3 Phyllo dough sheets, thawed, but have extra in case some get torn too much Olive...

Julia Mark, finalist from Masterchef Canada made us this delicious plant based Lasagna you must try!  It features our Smooth and Creamy Cashew Meadow block and Spinach and Artichoke party dip.   Ingredients 9-12 Lasagna noodles 1 Tbsp extra virgin olive...

"Eat Ya Greens" Cheesy Kale Pasta.⁠⁠ Try this Superfood recipe for a quick and easy Meal any night of the week.  INGREDIENTS: 2-3 cups of kale or spinach 1/2 block of Meadow Herb & Garlic cashew cheese 8 oz of...

Here’s what you will need: 1 1/2 cup of Marinara sauce 1/2 cup of the Meadow 1 small onion, chopped 2 cloves of garlic, minced 3 handfuls of spinach 1/4 cup of breadcrumbs 3 tbsp oil or butter large pasta...